Joan Dye Gussow: Women, Food and the Survival of the Species

By on 06/18/2014 in Uncategorized

While I slog away at the Generation Food project, here’s more from the occasional series of pamphlets and books from the history of the food movement – a 1988 lecture by the excellent Joan Dye Gussow: Women, Food, and the Survival of the Species. With thanks, as ever, to DBS, and to Joan.