Stuffed and Starved

Half the world is malnourished, the other half obese—both symptoms of the corporate food monopoly. To show how a few powerful distributors control the health of the entire world, Raj Patel conducts a global investigation, traveling from the “green deserts” of Brazil and protester-packed streets of South Korea to bankrupt Ugandan coffee farms and barren fields of India. What he uncovers is shocking—the real reasons for famine in Asia and Africa, an epidemic of farmer suicides, and the false choices and conveniences in supermarkets. Yet he also finds hope—in international resistance movements working to create a more democratic, sustainable, and joyful food system.

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Promised Land

From FoodFirst.org:

Agrarian reform is back at the center of the national and rural development debate, a debate of vital importance to the future of the Global South and genuine economic democracy. The World Bank as well as a number of national governments and local land owning elites have weighed in with a series of controversial policy changes. In response, peasants landless, and indigenous peoples’ organizations around the world have intensified their struggle to redistribute land from the underutilized holdings of a wealthy few to the productive hands of the many.

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