How do we build these green cities and how far off are we exactly? How does the availability and access to good, healthy food influence what we eat? And what is the best way to build cities and supply them with good food? Expect a lively scientific dialogue alternated with inspiring cases and best practices from international scientists, activists and creatives!
Date: 28 March 2019 – 09.00h – 18.30h
Location: KAF, Almere, The Netherlands