I’ll dig into this a bit more next week in the newsletter, but here’s a report to which I contributed, just out from IPES-Food, on what counts as agricultural innovation, and what the future of it could look like.


Film-maker, academic, author of Stuffed & Starved, co-author of A History of the World In Seven Cheap Things, and Inflamed
Many years ago, back when blogging was new and I was a graduate student, I ran an effort called Class Worrier.
Continue reading “The Class Worrier Returns”